Recipes

Chicken Fajita Salad with Poblano Buttermilk Dressing

It’s time for another frugal dinner under $10 (even less if you can use some ingredients from your garden or homestead) recipe thanks to Everyday with Rachael Ray! Serves 4; Prep 30 minutes (plus marinating); Cook 30 minutes Chicken Fajita Salad with Poblano Buttermilk Dressing Ingredients Juice of 2 limes 2 skinless, boneless chicken breasts […] Read More

Beef and Portobello Minestroganoff Recipe | Dinners under $10

This Beef and Portobello Minestroganoff recipe is another great Fall treat! It is simple to make and there are a few opportunities to use your own homestead ingredients (carrots, onions, chicken broth, tomatoes). Soups are definitely one of my favorite fall dinners. All ingredients for this recipe cost less than $10 (if you buy everything […] {Take Me to the Recipe!…}

Potato Corn Chowder Recipe | Dinners Under $10

It’s starting to cool down (well, in most of the country!). As October rolls closer I start to think of chowders. I love a good chowder, but it really is a cool weather food. This Potato Corn Chowder is made in the crockpot (my favorite – very easy for a busy day) and the ingredients […] Read More

Pan Fried Pork Wonton Recipe (with Spinach)

Pan fried pork wontons are delicious! This recipe is reprinted with permission from the Every day with Rachel Ray magazine. It has some great recipes and information that I hope you check out! Pan Fried Pork Wontons with Spinach Ingredients for Pan Fried Pork Wontons 4 cloves garlic 1/2 lb ground pork 4 scallions, thinly […] Read More

Polenta with Kale and Portebella Mushrooms Recipe

It’s time for another Dinner under $10 recipe thanks to Everyday with Rachael Ray! Today’s recipe is Polenta with Kale and Portebella Mushrooms SERVES 4 PREP 45 min BAKE 20 min Ingredients for Polenta with Kale and Portebella Mushrooms: Salt and pepper ¾ cup instant polenta 3 ½ tablespoons butter 4 ounces Portobello mushroom caps, […] Read More

Cheesy Hash Brown Chili Recipe

This cheesy hash brown chili is easy to make. It originally came from Every Day with Rachael Ray (and is posted with permission). The ingredients are less than $10 and will be even less if you are able to use your own garden fresh vegetables and beans. Ingredients for Cheesy Hash Brown Chili 2 Tbs […] Read More