Rosemary Bread is delicious!
I have not bought bread in almost a year! Making bread using a bread machine is easy, and healthier, for my family.
I primarily use four recipes right now (although there is a honey oat recipe I am dying to try). I alternate between potato bread, cottage bread, white bread, and this one (rosemary). This is one of my favorites, but it isn't the best sandwich bread. It does make a great butter bread or side for an Italian meal.
Rosemary Bread
Ingredients:
- 1 cup water
- 3 Tbs olive oil
- 1 1/2 tsp sugar
- 1 1/2 tsp salt
- 1/4 tsp Italian seasoning
- 1/4 tsp black pepper
- 1 Tbs rosemary
- 2 1/2 cups flour
- 1 1/2 tsp dry yeast
Follow the instructions on your bread machine and you will have warm, delicious bread in about 3 hours!
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Submitted to Green Thumb Thursday!
Thank you for another simple bread machine recipe. I like the taste and smell of rosemary in dishes… it will probably taste good on bread too! 🙂
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