It’s starting to cool down (well, in most of the country!). As October rolls closer I start to think of chowders. I love a good chowder, but it really is a cool weather food. This Potato Corn Chowder is made in the crockpot (my favorite – very easy for a busy day) and the ingredients […] Read More
Homemade Jalapeno Poppers Recipe – Super Easy!
This recipe is so simple (and so delicious)! It is a perfect snack. Homemade Jalapeno Poppers Ingredients: Jalapenos Bacon Cream Cheese Directions: Cut the top off the jalapeno’s and scoop out the seeds. Fill the middle of the jalapeno with cream cheese (I think goat cheese is pretty good in this recipe too) Wrap each […] Read More
- Welcome to Pint Size Farm!
Hi, I'm Heidi. I've been married for 14 years and I'm a mama of four beautiful kiddos. I blog about homesteading and frugal living. I hope you follow along with my successes and (many) failures!
I try to make money blogging so if it is a link then it is generally to an affiliate, but all opinions are 100% honest and my own! Take a look at my disclosure page and privacy page for more information. Thank you for your support.